pizza – Jean-Paul De Roover

Eastern Tour is ON

September 25, 2010September 25, 2010 By Jean-Paul De Roover Tagged as canada, pizza, tour, you

The eastern part of the Cross-Canada Tour for “You” has begun! Here are the tour dates:

September 24 : Sault Ste Marie, ON – Bottom’s Up
September 25 : Sault Ste Marie, ON – Loplop’s
September 26 : Brantford, ON – Two Doors Down
September 29 : Waterloo, ON – Maxwell’s Music House
September 30 : Sarnia, ON – Paddy Flaherty’s
October 1 : London, ON – London Music Club
October 2 : Windsor, ON – Milk Coffee Bar – *FAM Fest*
October 4 : Peterborough, ON – The Spill
October 6 : Toronto, ON – The Cameron House
October 7 : Guelph, ON – The Bullring
October 8 : Hamilton, ON – The Pearl Company Art Gallery
October 9 : Ottawa, ON – Babylon
October 10 : Kingston, ON – The Mansion

Here’s the facebook link.

I’m currently hanging out in Sault Ste Marie, and my friend Mike Armenti let me spend some time making my own pizza at his restaurant!

Making a pizza with Mike Armenti in Sault Ste Marie

March 25 – Fredericton – The Capital

June 20, 2010 By Jean-Paul De Roover Tagged as capital, fredericton, pizza

Shannon and I woke up in a nice house after the Saint John show, thanks to our wonderful hosts (whose names I don’t remember because I was still getting over the food poisoning), which was across the street from Andy Stevens’ place. We headed over just in time to join Ace Kinkaid and ¾ of We, The Undersigned enjoying some homemade breakfast thanks to Liam and Jared. We thanked them all, returned their gravol and other pharmaceuticals and started driving to Fredericton.

Fredericton was fun, as I was feeling substantially better and Shannnon did a jumping shoot with our friend John Martin. The show was at the Capital, which is a cool, long venue. The only problem is that there are hardly any chairs in the entire place, but there is a lounge upstairs for anyone into dance music. After the show we had to go across the back alleyway to grab a giant slice of pizza, which is always fun on a weekend and there’s a lineup of 25 people who are too intoxicated to keep the toppings on their slice.